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Manages all restaurant operations and staff on a daily basis. Areas of responsibility include a minimum of two restaurant outlets, Bar/Lounge and Room Service. As a department head, directs and works with the food and beverage management team and associates to successfully execute all restaurant operations; strives to continually improve guest and associate satisfaction and maximize the financial performance in areas of responsibility.
Job Type: Full-time
Pay: $60,000.00 - $65,000.00 per year
Benefits:
Experience level:
Restaurant type:
Shift:
Weekly day range:
Work Location: In person
Full Time
$114k-162k (estimate)
05/13/2024
09/07/2024
The job skills required for Director of Outlets include Team Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Director of Outlets. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director of Outlets. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Director of Outlets positions, which can be used as a reference in future career path planning. As a Director of Outlets, it can be promoted into senior positions as a Retail Store Operations Executive that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Director of Outlets. You can explore the career advancement for a Director of Outlets below and select your interested title to get hiring information.